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Description

Vidya herbs Herbal Kashaya powder is made from 17 traditional Indian herbs and Spices.

Dosage and Direction: Add Herbal Kashaya powder 2.5gm to hot boiling100 ml of Potable water/ Milk, Stir, add sugar /jaggery if required & serve healthy Kashaya.

Expiry Date: 3 years from the date of Mfg.

Key Ingredients: Dhania, Jeera, Black Pepper, Fennel seeds, Clove, Cardomom, Cinnamon, Nutmeg

Ashwagandha, Bhumi amla (Phyllanthis Niruri), Bhaje (Acorous calamus), Tinospora cordifloia -Guduchi(Amrutha balli, Geloy), Liquorice ( Mulethi, Jestha madhu), Hippali ( Long pepper, Piperlonga), Nannari ( sugandhi beru, Sarsaparilla), Dry Ginger, Turmeric finger.

Key Benefits: May be useful in Common cold, Sore Throat, acidity, Liver tonic & anti-viral, It is a Immune Booster Kashaya powder.

Net Content: 200 Gms Sachet